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Ganache and Sugarpaste Class 
£ 397.00
Ganache and Sugarpaste Class
9.30am - 1.00pm
Location: Barking, East London 
​This two in one class is going to teach you all things ganache and sugarpaste so you can decorate like a pro! 

Whether you use ganache on its own or underneath sugarpaste, it holds incredibly well especially during the hot summer months. Using chocolate ganache creates a solid base and enables you to create flawless cakes every time. 
Please note the cake may vary slightly to the image above. You will model 1 x teddy without the ladder decoration. 
Please note this is not a baking class 

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    Ganache and Sugarpaste Class

    During the class you will learn how to not only use ganache, but how to apply sugarpaste to your 6 inch cake without it ripping, cracking, without air pockets and how to get those all important super sharp edges.
    During the class you will:
    • Learn how to make a luxurious white chocolate ganache 
    • Split, level and fill your 6 inch cake with ganache
    • Crumb coat using chocolate ganache 
    • ​Apply a final layer of ganache and get super sharp edges with the use of the profroster 
    • ​Apply a thin layer of sugarpaste and we will cover the best brands to work with 
    • ​Get a sharp edged sugarpaste cake with the use of acrylic smoothers and flexi smoothers 
    • ​Learn to smooth out any imperfections in the cake 
    This cake really will be a show stopper
    What will you go home with:
    • Your 6 inch decorated cake 
    • The confidence to create stunning flawless cakes  
    • ​A box will be provided for you to take your cake home in, but if you will be travelling by public transport you may wish to bring a large bag to carry your cake home in.

    Christina Winter

    Melanie (Melificent Cakes)

    Fantastic experience with Sandy for a buttercream class. Sandy was so patient when teaching and taught me so much in our 1:1 class.

    I learned skills from the general technique of decorating a cake, to the little tips and tricks of the trade, which normally are forgotten for beginners!

    Throughout the class, Sandy was so helpful and friendly and I left feeling so much more confident in decorating cakes.

    It was such an enjoyable experience.
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